AdapTable of the Month: Whiskey Black Pepper Pork Loin Filet
When we think of October, we get excited for two things: autumn and Halloween. October is the month of apple picking, carving a pumpkin, or watching your favorite spooky movie as you snack on candy corn. Now more than ever, as we’re well into the fall season, families are returning to the nostalgia of home-cooked comfort food in lieu of the fuss and prep work of cooking with premium and esoteric ingredients. Feel-good food and genuine hospitality are making a comeback, and filling your family dinner table with comfort, warmth, and delicious food is as simple as AdapTable Meals.
AdapTable Meals provides no-fuss pre-seasoned centerpieces to your meal with restaurant-quality flavors every time! Look no further than pairing AdapTable Meals with seasonal sides characteristic of this time of year – collards, sweet potato, steamed veggies, or stuffing – and ensure this season’s reunion of family and friends is delicious, convenient, and memorable.
Our AdapTable Meals Whiskey Black Pepper Pork Loin Filet makes dinnertime stress-free and no fuss this Halloween season. We know juggling between DIY spooky crafts and finding the perfect costume for your kids is a challenge, but preparing our filet for dinner isn’t. We love how our pork filets can be ready in under an hour and don’t require a laundry list of steps and seasoning to make a home-cooked meal for your family. Our Whiskey Black Pepper Pork Loin Filet is pre-seasoned with black pepper, onion, and garlic for a simple, yet flavorful meal.
Pork Loin Filet comes from the rear end of the loin. This delicate area results in one of the most tender cuts of pork you can buy. To differentiate this lean cut from pork tenderloin, you should look at the size. Pork loin is a much larger cut and is lighter in color. Since pork loin filet is leaner, you can ensure your meat will be satisfying and low in fat. Additionally, pork loin filet should be cooked to an internal temperature of 145℉, which will give it a light pink color. Don’t forget to allow five minutes to rest before slicing.
Our AdapTable Meals Whiskey Black Pepper Pork Loin Filet has all-natural ingredients, like all of our other AdapTable Meals products. Our Pork Loin Filet is a high source of protein with 24g per serving and low in sodium without compromising the natural smokey and whiskey-embedded flavors. Our pork loin filet contains Vitamin A, which is important for your vision and immune system, as well as iron that promotes the essential minerals your body needs for strong growth and development.
If you’re looking to see where you can pick up AdapTable Meals Whiskey Black Pepper Pork Loin Filet this Halloween season, click here. If you’ve already picked them up, click here for cooking instructions.
After your little ones are dressed in their Halloween get-ups and dinner is on the table before a night of trick-or-treating, be sure to snap a picture and post it to social media. Don’t forget to tag us, because we can’t wait to see the treat you and your family cooked up!