Boneless Pork Loin

Onion Garlic and Bell Pepper Pork Half Loins

Seasoned With:

Onion, Garlic, Bell Pepper

AdapTable Meals Onion, Garlic, and Bell Pepper Boneless Pork Half Loin in packaging.

Cooking Directions

Oven

Total Approximate Time: 20-30 Minutes per pound

Prep
Cook
Rest

Prep

Oven Temp - 350°F

Preheated oven at 350°F.

Cook

20-30 Minutes per pound

Cook in preheated oven at 350°F for 20-30 minutes per pound, or until product reaches an internal temperature of 145°F on a meat thermometer.

Rest

3 minutes

Remove from heat, rest for 3 minutes.

Meal ideas at your speed.

Boneless Pork Half Loins

Pork Tenderloin with Dijon Cream Sauce

AdapTable Meals Onion, Garlic, and Bell Pepper Boneless Pork Loin nutrition facts.

INGREDIENTS: Pork and Seasoned Marinade (Water, Onion Garlic and Bell Pepper Seasoning (Salt, Dried Garlic, Dried Onion, Sugar, Spices (Black Pepper, Oregano Basil), dehydrated Green Bell Pepper, Dehydrated Re Bell Pepper, Lemon Juice Solids, Extra Virgin Olive Oil, Dehydrated Pasrley, Natural Flavors (Including Garlic)), Pork Brine (Salt, Pork Stock, Natural Flavor), Dry Vinegar, Rosemary Extract, and Green Tea Extract).