Garlic Butter

Beef Sirloin Steaks

Seasoned With:

Garlic, Butter, Herbs

Cooking Directions

Total Approximate Time: 15 minutes

Prep

Heat 1 tablespoon of oil in skillet on medium-high heat.

Cook

Cook steaks in skillet for 4-5 minutes per side until product reaches 145°F on a meat thermometer.

Rest

Remove from heat, cover, and rest for 3 minutes. Enjoy!
Ingredients

Beef, LESS THAN 2% of: Salt, Dried Garlic, Butter (Cream, Salt), Sugar, Nonfat Milk, Dried Onion, Black Pepper, Thyme, Chili Pepper, Yeast Extract, Dried Parsley, Garlic Oil, Black Pepper Extract, Celery Extract, Canola Oil, Olive Oil, and Vinegar.

 

CONTAINS: Milk