Seasoned Savory
Chicken Breast Filet
Seasoned With:
Parsley, Celery, Black Pepper
Cooking Directions
Total Approximate Time: 16 Minutes
Prep
Preheat skillet to medium-high heat, add 1 tsp oil.
Cook
Cook filets in covered skillet for 4-6 minutes, flip, cook an additional 5-10 minutes, or until internal temperature reaches 165°F on a meat thermometer.
Rest
Remove from heat and let it rest for 3 minutes. Enjoy!
Boneless Skinless Chicken Breast with Rib Meat, and Seasoned Marinade (Water, Savory Chicken Seasoning (Salt, Maltodextrin, Dried Chicken Broth, Sugar, Yeast Extract, Spices (Parsley, Celery, Black Pepper), Cooked Chicken, Natural Flavor)), Vinegar, Sea Salt).
ZERO artificial ingredients
