Steakhouse
Tri-Tip Roast
Seasoned With:
Garlic, Onion & Bell Pepper
Cooking Directions
Total Approximate Time: 12 Minutes
Prep
Preheat the grill to medium high heat.
Cook
Cook covered for 12 minutes per pound, flip, grill additional 11 minutes per pound, or until internal temperature reaches 145°F.
Rest
Remove from heat, rest for 3 minutes. Enjoy!
Ingredients
Beef, LESS THAN 2% of: (Sea Salt, Spices (Black Pepper, Coriander, Oregano), Sugar, Onion Powder, Garlic Powder, Dehydrated Bell Pepper, Potassium Salt), Vinegar, Rosemary Extract and Green Tea Extract, Sea Salt).
